Health Tips: Nothing less than Sanjeevani, leaves, bark and seeds of this tree … skin diseases – from pain to diabetes, learn use – uttar pradesh news

Benefits of Consuming Neem: People in our country have been using various types of Ayurvedic medicines for the treatment of serious to serious diseases since ancient times. These medicinal plants found in farm-barns and forests are very beneficial for our body. Today we are going to tell you about one such medicinal tree, whose bark to leaves is full of medicinal properties. But on hearing its name, people feel bitter in mind. Especially the younger generation does not like it, while the elders consider it very beneficial to consume its leaves on an empty stomach in the morning.

Actually, we are talking about Neem tree. The more bitter taste of neem bark and leaves, the more it is rich in medicinal properties. This is the reason that Neem has been called “Sarva Disease Prevention” in Indian Vedas, which means to cure all diseases. While the neem tree purifies the atmosphere, its leaves, twigs, bark and seeds also work as medicine in many diseases.

From leaves to bark and seeds
In a conversation with Local-18, Dr. Akanksha Dixit (MD, Ayurveda, National Institute of Ayurveda, Jaipur) of CHC Shivgarh, Rae Bareli, said that the taste of neem is as bitter, it is equally beneficial. He said that antibiotic, antifungal and antibacterial properties are found in abundance in neem. It is also a good source of vitamin C. The blood of the body remains clean by its use and blood circulation is better.

Consumption increases immunity
According to Dr. Dixit, regular intake of neem leaves increases immunity and also strengthens the digestive system. At the same time, applying neem bark on the wound heals the wound quickly. Consuming neem leaves on an empty stomach in the morning also helps in keeping diabetes under control.