5 based foods for lungs | Best Foods for Lung Health
Ginger – Ginger is a powerful medicinal herb, which has anti-inflammatory and antioxidant properties. It helps in extracting toxins from the lungs and makes the process of breathing easier by loosening the mucus. Ginger can be consumed in tea, decoction or food. Eating small amounts of ginger daily reduces inflammation of the lungs and also decreases the risk of infection. Ginger can also be eaten by chewing raw.
Garlic – It is rich in medicinal properties. The compound called alicin present in garlic is rich in powerful antibiotic and antiviral properties. It helps to open the windpipe, reduces inflammation and fights germs. Chewing garlic raw or frying it lightly is very beneficial for the lungs. This especially shows immediate effect in cold, cough and shortness of breath.
Broccoli – Broccoli is not called such superfood. Compounds found in it such as glucosinolates, vitamin K and vitamin C help in cleaning lungs. It accelerates the body’s detox process and protects the lung cells from fungal or viral infections. Brokely can be eaten by boiling or roasting lightly and it also looks great in salad or soup.
Take care of these things, lungs will remain healthy
Hydration is very important to work properly for any system of the body, and the lungs are also not untouched by it. Drinking sufficient amount of water makes the mucus thin, making it easier to get it out. Drinking at least 8–10 glasses of water a day helps to keep the lungs clean and refreshed. Apart from these foods, good diet and healthy lifestyle is essential for healthy lungs. Fast food, smoking and polluted environment should be avoided. Exercise regularly, adopt deep breathing exercises and make a habit of breathing in the fresh air in the morning. This will keep your lungs healthy.
(Disclaimer: Information and information given in this article is based on general information. Hindi News18 does not confirm them. Contact the concerned specialist before implementing them.)