How to detect fake paneer and adulterated bread at home | Identify the real and fake cheese at home

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Real vs Fake Paneer Test: If you eat bread-paneer dumplings sold in the market, then it is important to know whether the cheese used in it is real or fake. For this you can adopt a very easy trick and avoid fake poison …Read more

Is your bread-paneer pakoda real or fake? You can apply this in minutes

Is bread pakoda cheese real or fake? Add this way to know

Highlights

  • Identify fake cheese with iodine test.
  • Know the reality of cheese by pouring in hot water.
  • The taste of real cheese is mild and creamy.

Tips to detect fake paneer: Most of the food and drinks sold in the market are being adulterated. There are often reports of fake milk, cheese and mawa being caught. There is more problem of adulteration in dairy products and eating adulterated things can cause serious harm to health. Paneer is such a thing that most people like and eat plenty. Although fake cheese is also selling in the market, which is exactly like cheese in appearance, but dangerous chemicals are added to it. Often people eat items made of bread-paneer dumplings and other cheese, which are full of cheese despite being cheap. If you too often eat cheese dumplings, it is important to know whether the cheese is real or fake in your bread.

Now the question is how to identify fake cheese? The best way to identify fake cheese is iodine test. Starch is added to fake cheese and to detect it, you buy iodine tincture from the medical store. This tincture will make the fake cheese black in a few seconds. To identify fake cheese, you put a few drops of iodine tincture on a small piece of cheese. If it turns into black or blue color as soon as it is added to the iodine tincture, then it is starch and it is fake. This liquid has no effect on real cheese.

Apart from this, you can easily identify fake cheese with hot water. Pour a little cheese in a bowl of warm water and leave for a few minutes. If the cheese starts to break down or swim a layer of oil on it, it can be adulterated. The real cheese maintains its texture when put in hot water and does not break. You can also identify fake cheese with this easy technique. Apart from this, fake cheese is a little strange or bitter in taste and has a slight chemical smell. The taste of real cheese is mild, creamy and fresh. When you press the cheese with fingers, it will look soft and spongy, while the fake cheese may feel a bit hard or rubber.

According to food experts, the color of the real cheese is white or light creamy and its surface is slightly granular. Fake cheese may look smooth, highly white and unusually shiny. Also, when the real cheese is broken, fibers are seen in it, while the fake cheese becomes sticky easily. If you eat cheese and feel something wrong with it, then you can identify it in these easy ways.

(Disclaimer: Information and information given in this article is based on general information. Hindi News18 does not confirm them. Contact the concerned specialist before implementing them.)

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Amit Upadhyay

Amit Upadhyay is working as a senior sub-editor in the lifestyle team of News18 Hindi. He has about 8 years of experience in print and digital media. He writes stories on the topic related to health and lifestyle. ,Read more

Amit Upadhyay is working as a senior sub-editor in the lifestyle team of News18 Hindi. He has about 8 years of experience in print and digital media. He writes stories on the topic related to health and lifestyle. , Read more

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Is your bread-paneer pakoda real or fake? You can apply this in minutes

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