Health, Banana is a highly nutritious and easily available fruit, which is liked worldwide. It is a good source of energy and is abundant vitamins, minerals and fiber. But some people get blisters in the mouth or feel irritated after eating bananas. This condition can arise for several reasons, and it depends on the physical response of the person. Below is explained in detail why eating bananas can cause blisters.
1. Allergy
Some people may have allergic reaction from bananas. There are some proteins found in bananas that can confuse the body’s immune system and may feel that these are harmful elements. This leaves the body a chemical called hyistamine, which can cause itching, irritation, or blisters in the mouth. This type of response is called “oral allergic syndrome”. This condition is usually seen more in those who are allergic to pollen, especially from birch or ragweed.
2. Natural Chemicals present in Banana
Some naturally present chemicals in bananas such as tannins and serotonin, can stimulate the surface of the mouth in sensitive individuals. These elements are in large quantities in half -baked bananas and can cause mouth irritation or blisters.
3. acidity and acidic nature
Banana is usually alkaline, but in some circumstances it can show acidic effects, especially when the banana is not cooked. Eating half -baked banana can increase acidity in the stomach and mouth, which can cause mouth blisters or irritation.
4. Sensitivity of the mouth or pre -existing wounds
If a person already has a wound or cut in his mouth, then eating bananas can irritate that place more. The soft texture of the banana and the sugar present in it can further increase the wound, which can cause signs like blisters.
5. Infection or fungal infection
In some cases, blisters begin to occur in the mouth not immediately after eating banana. This may be indicated that there is already a fungal or bacterial infection in the mouth and the banana is causing irritation in it. This can increase further when the mouth is not cleaned after eating banana.
Prevention and precautions:
Avoid half -baked bananas, because it contains more allergic elements.
Rinse after eating the banana so that the mouth remains clean.
If the problem of ulcers occurs again and again, consult a doctor or an allergy specialist.
Bananas can reduce allergic reactions by boiling or cooking before eating.
conclusion:
Although banana is rich in nutrients, in some people it can cause problems like mouth blisters. This is mainly caused by allergies, sensitivity or problems already present of the mouth. If this problem remains continuously, it is appropriate to seek medical advice.
